Pork Entrees Menu
Print Full Menu
Glazed Pineapple Ham -
ham with a sweet and tangy pineapple glaze. Served with a savory Dijon
Black Forest Ham
flavorful Black Forest ham.
Cure 81 Country Baked Ham - 15.95
81 baked ham with a delightful spiced brown sugar and honey
Loin of Pork with Spiced Apple Compote
boneless pork loin roast seasoned with fresh herbs and spices and
served with a spiced apple compote.
Herb Stuffed Pork Loin
A savory blend of
herbs and spices rolled into a boneless pork loin. Roasted and served
with a zesty Dijon jus.
Pork Center-cut Loin
loin pork roast is the "other white meat." Lean, tender,
juicy and full of flavor.
Pork Tenderloin Medallions - 20.95
tenderloins dry rubbed with a handmade seasoning blend, then smoked
over mesquite wood chips. Served with a sweet and zesty chipotle
Rosemary Grilled Pork Tenderloin Medallions - 20.95
pork tenderloins enhanced by the flavors of garlic and aromatic
Asian Pork Tenderloin
tenderloin marinated and baked in a sweet and savory blend of Asian
spices, sesame and soy.
Baby Back Pork Ribs -20.95
barbequed baby back ribs. What’s not to love! Make sure you have
plenty of napkins on hand.
A favorite for
Oktoberfest–but good anytime–these bratwurst sausages are braised
in beer, butter and onions. Served with brown mustard and gourmet
Polish Sausage - 17.95
Grilled fresh at
your party these popular sausages are sure to please.
Hot Louisiana Cajun Sausage -
Our most popular
sausage. A grilled pork sausage link with a kick. Very tasty and not
Kalua Pig - 18.95
A jewel from our
Hawaiian menu. Smokey, shredded Kalua Pig traditionally served at
luaus in Hawaii.
Sweet Chipotle Pulled
Pork Barbacoa - 18.95
Sweet and savory
pulled pork. Served with soft flour tortillas, tomatoes, cilantro and
Cotija fresh Mexican cheese.
Note: Can be used in slider rolls and topped with spicy pepper jack
Stations - Call
Herb and Garlic Prime
Rib Pork Roast
A visually impressive
bone-in prime rib pork roast infused with the succulent flavors of
herbs and garlic. Served with a mustard gravy.